{"id":3565,"date":"2025-09-11T13:23:30","date_gmt":"2025-09-11T13:23:30","guid":{"rendered":"https:\/\/mmg.iloveit.gr\/2025\/09\/11\/%cf%87%cf%84%ce%b1%cf%80%cf%8c%ce%b4%ce%b9-%cf%83%cf%89%cf%84%ce%ad-%ce%bc%ce%b5-%ce%bd%ce%b9%cf%8c%ce%ba%ce%b9-%cf%80%ce%b1%cf%84%ce%ac%cf%84%ce%b1%cf%82-%ce%ba%ce%b1%ce%b9-select-%ce%ba%cf%81%ce%ad\/"},"modified":"2026-03-10T12:53:27","modified_gmt":"2026-03-10T12:53:27","slug":"sauteed-octopus-with-potato-gnocchi-and-select-balsamic-cream-with-truffle","status":"publish","type":"post","link":"https:\/\/mmg-foods.com\/en\/2025\/09\/11\/sauteed-octopus-with-potato-gnocchi-and-select-balsamic-cream-with-truffle\/","title":{"rendered":"Saut\u00e9ed octopus with potato gnocchi and SELECT BALSAMIC CREAM with truffle"},"content":{"rendered":"\t\t
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Saut\u00e9ed octopus with potato gnocchi
\nand SELECT BALSAMIC CREAM
\nwith truffle<\/b><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ingredients<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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1 package octopus<\/span>
3 tbsp. olive oil<\/span>
1 bay leaf<\/span>
1 small onion,cut into 4<\/span>
1 small leek<\/span>
1 carrot<\/span>
50 ml <\/span>SELECT BALSAMIC CREAM with truffle<\/b>
500 g potato gnocchi<\/span>
150 g butter<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Instructions<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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1.Wash and dry all our vegetables very well<\/span>.<\/p>

2.On a cutting board with a sharp knife, coarsely chop the vegetables, the onion, the leek and the carrot<\/span>.<\/p>

3.Place a pan over high heat and add the olive oil<\/span>.<\/p>

4.Saut\u00e9 the onion with the leek and carrot for 3-4 minutes<\/span>.<\/p>

5.Add the octopus along with the bay leaf and deglaze with the <\/span>SELECT BALSAMIC CREAM with truffle<\/b>.<\/strong><\/p>

6.Add 150 ml of water and let the octopus simmer, covered, for 35-40 minutes<\/span>.<\/p>

7.When the octopus is ready, remove it from the pot, let it cool and cut it into slices<\/span>.<\/p>

8.In a frying pan, add the butter and saut\u00e9 the gnocchi until they become crispy like chips<\/span>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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To assemble<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\u00a0Place on a plate the gnocchi with the octopus, drizzle with olive oil and serve.<\/span>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t<\/path><\/svg>Prev<\/span><\/span>Previous<\/span>Cretan dakos with salad and SELECT balsamic cream with pomegranate<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t\t\t\t\t\t
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<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\tNext<\/span>Waffle with SELECT lemon cream and Aegina pistachio<\/span><\/span><\/path><\/svg>Next<\/span><\/span><\/a>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Saut\u00e9ed octopus with potato gnocchi and SELECT BALSAMIC CREAM with truffle Ingredients 1 package octopus3 tbsp. olive oil1 bay leaf1 small onion,cut into 41 small leek1 carrot50 ml SELECT BALSAMIC CREAM with truffle500 g potato gnocchi150 g butter Instructions 1.Wash and dry all our vegetables very well. 2.On a cutting board with a sharp knife, […]<\/p>\n","protected":false},"author":2,"featured_media":3566,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,1],"tags":[],"class_list":["post-3565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes-gr","category-1"],"_links":{"self":[{"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/posts\/3565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/comments?post=3565"}],"version-history":[{"count":11,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/posts\/3565\/revisions"}],"predecessor-version":[{"id":7262,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/posts\/3565\/revisions\/7262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/media\/3566"}],"wp:attachment":[{"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/media?parent=3565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/categories?post=3565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mmg-foods.com\/en\/wp-json\/wp\/v2\/tags?post=3565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}