June 2026

As part of its ongoing commitment to employee well-being and the maintenance of high operational standards, MMG FOODS recently participated in a specialized training seminar focused on Workplace Health and Safety, First Aid, and Fire Safety.

The seminar aimed to strengthen employees’ preparedness and awareness regarding the prevention and effective management of potential workplace incidents. Particular emphasis was placed on the proper implementation of hygiene practices, the handling of health emergencies, and the fundamental procedures of fire safety and emergency evacuation.

Employees had the opportunity to actively participate in training sessions, gain valuable knowledge on modern risk prevention practices, and practice essential first aid techniques. Through both theoretical instruction and practical exercises, participants enhanced their readiness, confidence, and ability to respond effectively in real-life emergency situations.

The management of MMG FOODS emphasizes that employee health and safety remain a top priority and a fundamental pillar of the company’s operations. Continuous training and professional development are considered essential investments that contribute not only to the smooth and safe operation of the business but also to the creation of a responsible, modern, and supportive working environment.

Through initiatives such as this, MMG FOODS further reinforces its commitment to prevention, safety, and continuous improvement, ensuring high standards of quality, responsibility, and operational excellence across all areas of its activities.