Our News
Our News
2025
Greece at the forefront of global gastronomy: MMG FOODS showcases innovation and authenticity at ANUGA 2025
At Hall 1, Confex Building, Booth D40, MMG FOODS presented its full product portfolio—including high-quality vinegar, olive oil, and lemon juice—crafted using advanced production technologies and inspired by the flavors of the Mediterranean. The company drew significant interest from international buyers, distributors, and retail
professionals, reinforcing its global footprint.
A Platform for Growth and Innovation
Participation in ANUGA 2025 provided MMG FOODS with a strategic platform to:
- Introduce new, health-forward product lines aligned with
modern dietary trends, - Promote its innovative and sustainable packaging
solutions, - Foster partnerships in exports, private label
manufacturing, and co-branding.
Record-Breaking ANUGA 2025
This year’s ANUGA was the largest in its history, featuring:
- Over 8,000 exhibitors from 110 countries
- More than 140,000 professional visitors
- A focus on key industry trends: sustainable production,
alternative proteins, clean-label products,
and personalized nutrition
MMG FOODS’ presence was fully aligned with these themes,
demonstrating how tradition and innovation can successfully coexist
in the evolving global food landscape.
A Taste of Greece for the World
Visitors to the booth experienced MMG FOODS’ new range of nutrient-rich products, rooted in the Mediterranean diet and designed for today’s health conscious consumer. The company reaffirmed its strategic direction: combining Greek heritage with modern food innovation to bring the taste of Greece to international markets.
Inspired by Greece’s rich culinary heritage, MMG FOODS continues to create value through products that combine quality, innovation,
and authenticity – always with consistency, vision, and responsibility